Our Story

Pedro & Suzi fell in love with Koh Phangan since their first visit and shortly decided to make this paradise their home for the past 6 years. Their journey began with a small restaurant in Haad Yao, Locco Pizza Bar that turned into one of the top restaurants on the island. The couple decided to expand their passion for hospitality and renovated/rebranded Tropicoco Beach Resort.

Building a beachfront restaurant & bar completed their long-term dream of owning a place where their friends, family and customers can enjoy. The restaurant serves tapas, fresh seafood and meat along with authentic Thai dishes. Serving famous tropical drinks, wine and bottle services right on the beach and lounge areas.

Flavor & Fresh

Working closely with local vendors for the freshest organic ingredient to create each dishes to your taste. Pedro personally goes shopping daily and support small businesses on the island. Our European and Thai chefs with the support of friendly service team to provide our guests with the highest quality in a tropical setting